If you’re looking for a dish that combines elegance with comfort, look no further than baked brie. This creamy delight is a showstopper at any gathering and makes for the perfect appetizer or snack. Imagine biting into warm, gooey cheese paired with your favorite toppings—it’s simply irresistible! Now, let’s take this classic recipe up a notch by introducing cream cheese chicken to the mix. The result? A rich and savory treat that will have everyone coming back for seconds (or thirds!). Whether it’s a cozy night in or an upscale party, this cream cheese chicken baked brie recipe is sure to impress!
Ingredients for Baked Chicken and Brie
To create the perfect baked chicken and brie dish, you’ll need a handful of quality ingredients.
Ingredient
Quantity
Calories per Unit
Total Calories
Boneless chicken breast
2 (500g)
165 kcal per 100g
825 kcal
Brie cheese wheel
1 (250g)
334 kcal per 100g
835 kcal
Cream cheese
100g
342 kcal per 100g
342 kcal
Olive oil
1 tbsp (15ml)
120 kcal per tbsp
120 kcal
Garlic cloves
2 (6g)
4 kcal per clove
8 kcal
Fresh thyme/rosemary
1 tbsp (3g)
1 kcal per gram
3 kcal
Honey (optional)
2 tbsp (42g)
64 kcal per tbsp
128 kcal
Salt
To taste (negligible)
0 kcal
0 kcal
Black pepper
To taste (negligible)
0 kcal
0 kcal
Pastry dough (optional)
1 sheet (200g)
545 kcal per 100g
1090 kcal
Start with boneless, skinless chicken breasts. They are tender and absorb flavors beautifully. Next, grab a wheel of brie cheese. Its creamy texture adds richness that complements the savory chicken perfectly.
Don’t forget cream cheese! It brings an extra layer of creaminess to your dish that makes it irresistible.
Seasonings play a crucial role too. Fresh herbs like thyme or rosemary add aromatics while salt and pepper enhance all the flavors.
For added depth, consider including garlic for its robust taste or a drizzle of honey for sweetness.
Wrap everything in flaky pastry dough if you’re feeling indulgent—it creates a delightful crust that elevates this comforting dish even further.
Why Cream Cheese Chicken is the Perfect Addition?
Cream cheese chicken adds a luscious creaminess that elevates baked brie to new heights. The smooth texture blends beautifully with the rich, gooey cheese, creating a delightful mouthfeel.
This combination also introduces a savory element that balances the sweetness of fruit toppings often paired with brie. When you bite into it, you’ll experience layers of flavor that keep your palate intrigued.
Moreover, cream cheese offers an easy way to infuse herbs and spices into the dish. Whether it’s garlic, chives, or even some zesty chili flakes, these additions can transform every bite.
It’s not just about taste; this pairing is visually appealing too. The creamy filling oozes out when you slice into the brie—an irresistible sight at any gathering.
With its versatility and richness, cream cheese chicken becomes more than just an ingredient; it’s a game-changer for your baked brie experience.
Step-by-Step Instructions
Credit: @Natashaskitchen
Start by preheating your oven to 350°F (175°C). This step ensures that the baked brie cooks evenly.
Next, take your wheel of brie and slice off the top rind. This allows the creamy cheese to melt beautifully during baking. Place it on a parchment-lined baking sheet for easy cleanup.
In a separate bowl, mix cooked chicken with cream cheese until smooth. Add herbs or seasonings according to your taste preferences. Spread this mixture generously over the exposed brie surface.
Now, drizzle honey or sprinkle nuts on top for an extra flavor punch. Cover it lightly with foil to prevent over-browning.
Bake in the oven for about 15-20 minutes until bubbly and golden brown. Remove from heat and let it cool slightly before serving. Get ready for a delightful treat!
Tips and Variations for the Recipe
Experimenting with flavors can elevate your cream cheese chicken baked brie. For an herbaceous twist, consider adding fresh rosemary or thyme to the cream cheese mixture. These herbs pair beautifully with both the chicken and the brie.
If you enjoy a touch of sweetness, try incorporating dried cranberries or apricots into the filling. The contrast between sweet and savory adds depth to each bite.
For an extra crunch, sprinkle some chopped nuts—like walnuts or pecans—on top before baking. This will create a delightful texture that complements the creamy brie.
Don’t forget about spice! A hint of red pepper flakes can introduce a mild kick, perfect for those who crave heat in their dishes.
Consider using different types of cheeses along with the brie, such as goat cheese or blue cheese for added complexity in flavor profiles.
Serving Suggestions and Pairings
When serving your cream cheese chicken baked brie, consider a variety of accompaniments to elevate the dish. Fresh fruit like sliced apples or pears adds a crisp contrast that complements the richness of the brie.
For an extra crunch, include an assortment of crackers or toasted baguette slices. The textures will enhance each bite while providing delightful flavors.
Pair it with a light salad dressed in vinaigrette for balance. The acidity can cut through the creamy elements and refresh your palate between bites.
Don’t forget beverages! A sparkling wine or even a fruity cider works beautifully alongside this warm appetizer. It enhances the experience and invites guests to linger longer at the table.
Sprinkle some fresh herbs on top before serving. Chopped chives or rosemary not only add color but also boost aroma and flavor profiles, making every aspect of your dish shine.
Conclusion
Baked brie is a timeless appetizer that always impresses. The creamy texture and rich flavor create an indulgent experience for the palate.
Adding cream cheese chicken elevates this dish, making it hearty and satisfying. It’s perfect for gatherings or cozy nights in with loved ones.
Experimenting with flavors and toppings can take your baked brie to new heights. Consider sweet jams, herbs, or even nuts to enhance the overall taste profile.
Pair it with crusty bread or crisp crackers for a delightful crunch. Don’t forget some fresh fruits on the side to balance out the richness.
This dish invites creativity in each preparation. Whether you serve it at parties or as a comforting treat, baked brie never fails to delight guests and family alike!
FAQs
What is baked brie? Baked brie is a delicious cheese dish that involves melting brie cheese in the oven until it becomes gooey and creamy. It’s often topped with sweet or savory ingredients like honey, nuts, or fruit preserves.
How do I know when my baked brie is done? To check if your baked brie is ready, look for a soft and melted center. You can gently press on the top; if it feels very soft but not runny, it’s perfect to eat!
Can I prepare cream cheese chicken ahead of time? Yes! You can prepare the cream cheese chicken mixture ahead of time. Just store it in an airtight container in the fridge. When you’re ready to bake, simply assemble your dish and pop it into the oven.
What are some great side dishes for serving with baked brie? Consider serving baguette slices, crackers, or fresh fruits like apples and grapes alongside your baked brie. These pair perfectly with its rich flavor.
Is there a vegetarian option for this recipe? Absolutely! You can replace chicken with sautéed mushrooms or spinach mixed with cream cheese for a delightful vegetarian twist.
How long does leftover baked brie last? If you have any leftovers (which might be hard!), you can refrigerate them in an airtight container for about 3-4 days. Reheat gently before enjoying again.
Whether you’re hosting a gathering or simply indulging at home, this cream cheese chicken stuffed baked brie will surely impress everyone around you. Happy cooking!
