Chicken Apple Sausage One Pan Pasta Recipe
A comforting and flavorful meal does not have to take hours in the kitchen, and this chicken apple sausage one pan pasta proves it. With tender pasta, juicy chicken apple sausage, and a creamy, savory sauce, this dish offers a perfect balance of sweet and savory flavors. It is an ideal option for busy weeknights when you want something hearty yet easy to prepare.
The best part about this recipe is that everything cooks in one pan, which means less cleanup and more time to enjoy your meal. The chicken apple sausage brings a unique flavor that pairs beautifully with the pasta, while the simple seasonings enhance every bite. Whether you are cooking for family or hosting friends, this one pan pasta will leave everyone asking for seconds.
Why You Need This Recipe
This chicken apple sausage one pan pasta is a must try because it delivers incredible flavor with minimal effort. The sweet and savory sausage combined with perfectly cooked pasta creates a satisfying dish that feels gourmet yet is easy to make at home.
It is also a great time saver since the entire meal comes together in one pan, reducing both cooking time and cleanup. Perfect for weeknights, family dinners, or casual get togethers, this recipe offers a wholesome and flavorful option that will quickly become a regular in your kitchen.
Ingredients
This flavorful chicken apple sausage one pan pasta is made with simple, wholesome ingredients that blend beautifully together. Here is what you will need along with calorie counts:
| Ingredient | Quantity | Calories (approx.) |
|---|---|---|
| Chicken apple sausage | 12 oz (340g) | 660 |
| Pasta (penne or similar) | 8 oz (225g) | 840 |
| Olive oil | 1 tablespoon | 120 |
| Onion (chopped) | 1 medium (110g) | 45 |
| Garlic (minced) | 3 cloves | 15 |
| Chicken broth | 3 cups (720ml) | 15 |
| Heavy cream | ½ cup (120ml) | 400 |
| Parmesan cheese (grated) | ½ cup (50g) | 210 |
| Spinach (fresh) | 2 cups (60g) | 14 |
| Salt | To taste | 0 |
| Black pepper | To taste | 0 |
Total calories (approximate for whole recipe): 2,319
How to Prepare
Start by heating olive oil in a large deep skillet or pan over medium heat. Add the sliced chicken apple sausage and cook for about 4 to 5 minutes until lightly browned. Remove the sausage from the pan and set it aside.
In the same pan, add the chopped onion and sauté for 3 to 4 minutes until softened. Stir in the minced garlic and cook for another 30 seconds until fragrant. Pour in the chicken broth and heavy cream, then add the uncooked pasta. Stir well to combine and bring the mixture to a gentle boil.
Reduce the heat to a simmer, cover the pan, and let the pasta cook for 10 to 12 minutes, stirring occasionally to prevent sticking. Once the pasta is al dente and most of the liquid has reduced, stir in the spinach, Parmesan cheese, and the cooked sausage.
Mix everything together until the spinach wilts and the cheese melts into the sauce. Adjust seasoning with salt and black pepper to taste. Serve warm and enjoy this comforting one pan meal.
Pro Tips
Use a high quality chicken apple sausage for the best flavor, as the sweetness and seasoning will greatly impact the final taste. Pre browning the sausage before combining it with the pasta adds a richer, more savory depth to the dish.
For a creamier sauce, you can add an extra splash of heavy cream toward the end of cooking. Stir the pasta occasionally while it simmers to ensure it cooks evenly and does not stick to the bottom of the pan.
If you prefer a lighter version, substitute half and half for the heavy cream and reduce the cheese slightly. Freshly grated Parmesan will melt better and enhance the flavor more than pre-shredded varieties.
Pro Tips
Choose fresh chicken apple sausage for the richest flavor and best texture. Browning the sausage well before adding other ingredients helps release its natural juices and adds depth to the dish.
To prevent the pasta from sticking or overcooking, stir it occasionally and keep the heat at a gentle simmer. If the sauce thickens too much before the pasta is done, add a small splash of broth to maintain the right consistency.
For extra freshness, stir in the spinach just before serving so it stays vibrant and slightly crisp. Always taste and adjust seasoning at the end to balance the sweet and savory flavors perfectly.
Perfect Pairings and Toppings
This chicken apple sausage one pan pasta pairs beautifully with a fresh green salad dressed in a light vinaigrette, which balances the richness of the creamy sauce. A side of garlic bread or warm crusty baguette is perfect for soaking up every last bit of the flavorful sauce.
For toppings, sprinkle freshly grated Parmesan cheese over each serving for an extra savory touch. A pinch of red pepper flakes can add a gentle heat that complements the sweetness of the sausage. You can also drizzle a bit of extra virgin olive oil on top before serving for a richer, more luxurious flavor.
Conclusion
This chicken apple sausage one pan pasta is the perfect example of how a simple recipe can deliver exceptional flavor with minimal effort. The combination of sweet, savory, and creamy elements makes it a dish that everyone at the table will enjoy.
With its quick preparation, easy cleanup, and satisfying taste, it is ideal for busy weeknights or when you want a comforting meal without spending hours in the kitchen. Once you try it, this pasta will surely become a favorite in your regular dinner rotation.
